The hidden fact behind summer fruits being available in the winter!!!

September 18, 2019

Consuming a diet rich in fruits reduces the risk of vitamin and mineral deficiencies. But, eating artificially ripened fruits and vegetables can cause health hazards. Chemicals used to ripen fruits artificially, breakdown vitamins and micronutrients present in the fruit. These chemicals can also cause vomiting, diarrhea, eye damage, memory loss, hypotension, and seizures. How to identify an artificially ripened fruit? Such fruits will: Have a uniform skin Have a shorter shelf-life Be less flavorsome Be available before the season Washing and peeling fruits can reduce the risk of chemical poisoning

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